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Nanotechnology and Functional Foods: Effective Delivery of Bioactive Ingredients

2022-03-19 分类：工程评论(0)

Nanotechnology and Functional Foods: Effective Delivery of Bioactive Ingredients
Authors: Sabliov, Cristina; Chen, Hongda; Yada, Rickey
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Publisher: Wiley(2015/4/21)
Edition: 1
Language: English
ISBN-13: 9781118462201
e-ISBN-13: 9781118462171

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