电子书百科大全Food Process Modelling
Authors: Tijskens, L M M; Hertog, M L A T M; Nicolai, B M
Get this book Contact Email: girro@qq.com
Publisher: Elsevier Science ( 2001-06-14 )
ISBN-13: 9781855735651
e-ISBN-13: 9781855736375
ISBN-10: 1855735652
QQ: 7450911
Language: English
Food Process Modelling
未经允许不得转载：电子书百科大全 » Food Process Modelling
相关推荐
- Electrical Engineering
- The Superstruct Manifesto: A Survival Guide for Founders Who Depend on Devs to Get Things Done
- Mathematics of Random Phenomena: Random Vibrations of Mechanical Structures
- Crafting Effective Prompts: A Guide to Prompt Engineering
- Software Engineering Methods in Systems and Network Systems, Vol. 2
- Continuum Mechanics using Mathematica®: Fundamentals, Applications and Scientific Computing
- Mathematical Modelling of Biosystems
- Pox Romana: The Plague That Shook the Roman World