Food Microstructures: Microscopy, Measurement And Modelling
Authors: Morris, V J; Groves, K
Get this book Contact Email: girro@qq.com
Publisher: Elsevier Science ( 2013-10-31 )
ISBN-13: 9780857095251
e-ISBN-13: 9780857098894
ISBN-10: 0857095250
QQ: 7450911
Language: English
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