Zinc: Early Development, Applications, and Emerging Trends
by: Ethirajan Sukumar (Editor),Krishnamurthy Vinothkumar(Editor),Annamalai Manickavasagan(Editor)
Publisher: CRC Press
Edition: 1st
Publication Date: 14 May 2024
Language: English
Print Length: 300 pages
ISBN-10: 1032535210
ISBN-13: 9781032535210
Book Description
Zinc: Early Development, Applications, and Emerging Trends is a comprehensive book covering various aspects of the metallic element zinc that has a significant role in the growth and survival of humans. The United Nations Organization has aptly declared it as a ‘Life-Saving Material’ since it helps in overcoming infections and strengthening the immune system. Zinc is an essential element next to iron, aluminum, and copper with abundant presence in nature, and is worth billions of dollars commercially. Besides the metal, its compounds and nanoparticles have also become attractive to researchers due to their enormous applications. The industrial and agricultural uses of the metal and its compounds are widespread.An exclusive book covering all important aspects of zinc is yet to hit the market. This book, with contributions from experts in geology, chemistry, medicine (including dentistry and traditional systems), agriculture, veterinary science, biology, bioinformatics, and nanotechnology encompassing the latest developments in their fields related to zinc, fills this void. The uniqueness of the book is its interdisciplinary nature and potential use by researchers, students, and teachers of various specialties.Features:Contributes to a better understanding of the complexities of zinc’s role in various branches of scienceContains basic and practical information for a wider audience and researchers of different fields besides those interested in zincProvides detailed information on the usefulness of zinc in prophylaxis and treatment of diseases in modern medicine, dentistry, and traditional systems such as Ayurveda, Siddha, and Unani, as well as veterinary medicineHighlights zinc’s role in agriculture and food science with various crops and nutritive materialsIncludes chapters on fast-growing areas – nanotechnology and bioinformatics
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