Sehr gut haltbar machen: Einkochen, Einlegen, Konservieren
Stiftung Warentest(2013/8/6) | German | 9783868510287
共 5 篇文章
标签：Packaging
Spray Drying for Food Ingredient Encapsulation
Wiley(2015/10/30) | English | 9781118864197
Microencapsulation and Microspheres for Food Applications
Elsevier Science(2015/8/10) | English | 9780128003503
IMAPS-CPMT 2014 Poland
Emerald Group Limited(2015/7/28) | English | 9781785605529
Packaging Design: Successful Product Branding From Concept to Shelf
Wiley(2013/2/1) | English | 9781118027066