
Professional Baking
Book Description
Hardcover: 800 pages
Publisher: Wiley; 6 edition (January 18, 2012)
Language: English
ISBN-10: 1118083741
ISBN-13: 9781118083741
Wayne Gisslen(Author)

Professional Baking
Book Description
Hardcover: 800 pages
Publisher: Wiley; 6 edition (January 18, 2012)
Language: English
ISBN-10: 1118083741
ISBN-13: 9781118083741
Wayne Gisslen(Author)
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