电子书百科大全Physical Principles of Food Preservation: Second Edition, Re
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Author: Marcus Karel, Daryl B. Lund
Publisher: CRC
Pages: 400
Publication: 2003-06-20
ISBN-10: 0824740637
ISBN-13: 9780824740634
Physical Principles of Food Preservation: Second Edition, Re
未经允许不得转载：电子书百科大全 » Physical Principles of Food Preservation: Second Edition, Re
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