
Mark Bittman's Quick and Easy Recipes from the New York Times
Author(s): Mark Bittman (Author)
- Publisher: Random House Inc
- Publication Date: September 30, 2011
- Language: English
- ISBN-10: 0767926234
- ISBN-13: 9780767926232
Book Description
Title: Mark Bittman's Quick and Easy Recipes from the New York Times
Author: Bittman, Mark
Publisher: Random House Inc
Publication Date: 2007/05/22
Number of Pages: 340
Binding Type: PAPERBACK
Library of Congress: 2006030529
{"@context":":"https://schema.org","@type":"Book","name":"Mark Bittman's Quick and Easy Recipes from the New York Times","image":"https://m.media-amazon.com/images/I/41IpPChGKEL._FMwebp_.jpg","author":{"@type":"Person","name":"Mark Bittman (Author)"},"publisher":{"@type":"Organization","name":"Random House Inc"},"datePublished":"September 30, 2011","isbn":"9780767926232","inLanguage":"English","description":"Introduces a collection of 350 recipes from the pages of the author's \"New York Times\" column, \"The Minimalist,\" ranging from simple, weeknight family fare to easy-to-prepare dishes for stress-free entertaining.Title: Mark Bittman's Quick and Easy Recipes from the New York TimesAuthor: Bittman, MarkPublisher: Random House IncPublication Date: 2007/05/22Number of Pages: 340Binding Type: PAPERBACKLibrary of Congress: 2006030529","url":"https://www.amazon.com/dp/B00676O1JC/","bookFormat":"http://schema.org/EBook","additionalType":"http://schema.org/PDF","fileSize":"34 MB","accessibilityFeature":["login required","member access only"],"accessibilitySummary":"PDF version available to authenticated members only. File size: 34 MB."}
电子书百科大全







评论前必须登录!
立即登录 注册