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Local and Regional Food Systems: Trends, Resources and Federal Initiatives
by: Crawford, Jillian
Get this book Contact Email: girro@qq.com
Publisher: Nova Science Publishers, Inc.(2015/6/22)
Language: English
ISBN-10: 1634827759
ISBN-13: 9781634827751
e-ISBN-10: 1634827767
e-ISBN-13: 9781634827768
Local and Regional Food Systems: Trends, Resources and Federal Initiatives
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