Food Allergen Testing: Molecular, Immunochemical and Chromatographic Techniques
Authors: Siragakis, George; Kizis, Dimosthenis
Get this book Contact Email: girro@qq.com
Publisher: Wiley ( 2013-12-24 )
ISBN-13: 9781118519202
e-ISBN-13: 9781118519233
ISBN-10: 1118519205
QQ: 7450911
Edition: 1
Language: English
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