Gordon Ramsay Chef for All Seasons
by: Gordon Ramsay (Author)
Publisher: Quadrille Publishing
Publication Date: 2010/1/1
Language: English
Print Length: 224 pages
ISBN-10: 1844008762
ISBN-13: 9781844008766
Book Description
Divided into four chapters by season - Spring, Summer, Autumn and Winter - Gordon Ramsay talks about his favourite ingredients, giving culinary tips and suggesting unusual and innovative taste combinations.
About the Author
Divided into four chapters by season - Spring, Summer, Autumn and Winter - Gordon Ramsay talks about his favourite ingredients, giving culinary tips and suggesting unusual and innovative taste combinations.
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