WOK Cookbook for Beginners: 90 Simple Restaurant Recipes with Pictures Suitable for Stir-Fry at Home. Meat and Vegetarian Dishes, Easy 30-Minute Meals for One or Two Persons & the Party
by: Aileen Jo (Author)
Publication Date: March 8, 2024
Language:English
Print Length:120 pages
ISBN-13:9798884201781
Book Description
You can cook at home with a WOK right now for only you, your family, or your friends!This Wok Cookbook for beginners with tips for cooking and Quick and Easy recipes will show you the world of Stir-Fry so you understand that it is possible and exciting.THE COOKBOOK WITH COLOR PICTURES: you`ll see your dish before cooking!Why should you try to cook with a WOK? — It is fast, healthy and delicious!And you have a chance to know the secret flavor of a WOK: "wok hei". You never can replicate this flavor with other cookware!In the Wok cookbook for beginners you'll find:Infographics with tipsWhy should you try a wok?The basic tips for cooking with a wokWhat are some recipes for wok cleaners?Which mistakes should a beginner avoid in cooking using a wok?Cooking WOK TechniquesHow can you cook using a wok quickly?Types of oil to use in wok cookingWhat to choose for cooking on a Western gas stovetop?90 Wok Recipes with COLOR PICTURES of the dishesEasiest 30-Minute recipes for beginnersFried Rice and NoodleVegetables, Tofu and EggsChickenPork, Beef and LambFish and SeafoodSauces, Snacks and DessertsMenu options for your event Menu for two: your romantic dinnerMenu for one: only youMenu for the party: cook for your friendsNutritional Information in each recipeAll recipes have been labeled “Spicy”, “Not spicy” or “Vegan”. So you can choose the dish to your tasteUseful tables with Volume and Weight equivalentsAll you need for cooking at home with WOK in one book!Click the button "Add to cart" and start cooking with your WOK to discover a unique culture of flavor!
About the Author
You can cook at home with a WOK right now for only you, your family, or your friends!This Wok Cookbook for beginners with tips for cooking and Quick and Easy recipes will show you the world of Stir-Fry so you understand that it is possible and exciting.THE COOKBOOK WITH COLOR PICTURES: you`ll see your dish before cooking!Why should you try to cook with a WOK? — It is fast, healthy and delicious!And you have a chance to know the secret flavor of a WOK: "wok hei". You never can replicate this flavor with other cookware!In the Wok cookbook for beginners you'll find:Infographics with tipsWhy should you try a wok?The basic tips for cooking with a wokWhat are some recipes for wok cleaners?Which mistakes should a beginner avoid in cooking using a wok?Cooking WOK TechniquesHow can you cook using a wok quickly?Types of oil to use in wok cookingWhat to choose for cooking on a Western gas stovetop?90 Wok Recipes with COLOR PICTURES of the dishesEasiest 30-Minute recipes for beginnersFried Rice and NoodleVegetables, Tofu and EggsChickenPork, Beef and LambFish and SeafoodSauces, Snacks and DessertsMenu options for your event Menu for two: your romantic dinnerMenu for one: only youMenu for the party: cook for your friendsNutritional Information in each recipeAll recipes have been labeled “Spicy”, “Not spicy” or “Vegan”. So you can choose the dish to your tasteUseful tables with Volume and Weight equivalentsAll you need for cooking at home with WOK in one book!Click the button "Add to cart" and start cooking with your WOK to discover a unique culture of flavor!
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