Artificial Neural Networks in Food Processing: Modeling and Predictive Control (De Gruyter STEM)
by: Mohamed Tarek Khadir (Author)
Publisher:De Gruyter
Publication Date: 18 Jan. 2021
Language:English
Print Length:182 pages
ISBN-10:3110645947
ISBN-13:9783110645941
Book Description
Artificial Neural Networks (ANNs) is a powerful computational tool to mimic the learning process of the mammalian brain. This book gives a comprehensive overview of ANNs including an introduction to the topic, classifications of single neurons and neural networks, model predictive control and a review of ANNs used in food processing. Also, examples of ANNs in food processing applications such as pasteurization control are illustrated.
About the Author
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